Hydroalcoholic extracts

Hydroalcoholic extracts (or Mother Tinctures) are obtainede through a 21-days soaking of fresh plant parts into water and alcohol, respecting the traditional French method which preserves all the original natural elements and allows the best extraction of the phyto complex. The advantage of taking this kind of extracts is the immediate bioavailability. The starting raw vegetable materials are rigorously examined to ensure the best possible quality.